JAAPA PANJIRI
₹ 650
Jaapa Panjiri is a traditional Ayurvedic preparation made especially for new mothers after childbirth. Rich in nutrients and healing ingredients, this wholesome mixture is known to strengthen the body, promote lactation, and support postpartum recovery. Prepared using a blend of whole wheat flour, ghee, dry fruits, edible gum (gond), makhana (fox nuts), ajwain (carom seeds), methi (fenugreek), and a variety of Ayurvedic herbs and spices, Jaapa Panjiri provides warmth, energy, and nourishment. Each ingredient is carefully selected for its medicinal and restorative properties, making this panjiri an age-old remedy passed down through generations in Indian households.
Ingredients:
- Wheat
- Suji
- Badam
- Kaju
- Kishmish
- Magaj
- Gond
- Makhana Powder
- Ajwain
- Jaggery
- Pure Desi Cow Ghee
Nutritional value:
| S. No. | Parameters | Unit | Test Results per 100gm | Test Results per 50gm |
|---|---|---|---|---|
| Nutritional Analysis | ||||
| 1 | Carbohydrates | g | 51.72 | 25.86 |
| 2 | Energy | kcal | 525.79 | 262.90 |
| 3 | Fat | g | 32.39 | 16.20 |
| 4 | Protein | g | 9.25 | 4.63 |
| 5 | Total Sugars | g | 22.36 | 11.18 |
| Chemical Analysis | ||||
| 1 | Dietary Fiber | g | 4.80 | 2.40 |
| Mineral Analysis | ||||
| 1 | Sodium | mg | 9.4 | 4.7 |

