*Disclaimer: Laddu Suite is as sweet as it gets, but remember, too much of anything can lead to unexpected results. Use wisely!
Post-delivery care, without a mother's hand
Jaapa Laddus, nourishing body and soul, across the land
Jaapa Laddus, nourishing body and soul, across the land
MOONG DAAL PANJIRI
₹ 620
Moong Daal Panjiri is a traditional North Indian sweet and nutritious snack, especially popular during winter months and festive occasions like Janmashtami. Made from roasted moong dal (yellow lentils), ghee, sugar, and a mix of dry fruits, this wholesome delicacy is rich in protein and energy. The lentils are carefully roasted until golden and aromatic, then ground into a fine powder and blended with ghee, crushed sugar, and fragrant cardamom. Often enriched with almonds, cashews, raisins, and edible gum (gond), Moong Daal Panjiri is not just delicious but also known for its warming and health-boosting properties. It is commonly served to new mothers and children as a strengthening food.
WEIGHT:
Ingredients:
- Wheat
- Moong Daal
- Badam
- Kaju
- Kishmish
- Magaj
- Gond
- Saunth
- Ajwain
- Jaggery
- Pure Desi Cow Ghee
Nutritional value:
| S. No. | Parameters | Unit | Test Results per 100gm | Test Results per 50gm |
|---|---|---|---|---|
| Nutritional Analysis | ||||
| 1 | Carbohydrates | g | 63.68 | 31.84 |
| 2 | Energy | kcal | 412.43 | 206.22 |
| 3 | Fat | g | 25.29 | 12.65 |
| 4 | Protein | g | 7.25 | 3.63 |
| 5 | Total Sugars | g | 17.77 | 8.89 |
| Chemical Analysis | ||||
| 1 | Dietary Fiber | g | 4.00 | 2.00 |
| Mineral Analysis | ||||
| 1 | Sodium | mg | 13.36 | 6.68 |
